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 Award Winning Children's Menu

City Tavern's and Walter Staib's primary mission is to interpret and deliver the culinary experience inspired by the customs and fashions of the 18th century colonial America. This is our award-winning interpretation of an 18th century children's menu. Enjoy!


Colonial Turkey Pot Pie
Tender chunks of turkey with fresh vegitables in cream sauce, topped with puff pastry

Cornmeal Crusted Chicken Tenders

Served with honey mustard & pommes frites

Grilled Chicken Breast
Served with buttered noodles

Grilled Ham & Cheese

Served on City Tavern's Sally Lunn bread, baked from the 18th century recipe, accompanied by pomme frites

Meat & Cheese Pie
A colonial version of lasagna

Fish & Chips

An olde English favorite


City Tavern offers an extensive selection of children's beverages including
root beer & apple cider.


Available for Children Under the Age of 12.

Grand Prize Winner... Best Kid's Menu in America
                                                       ...Restaurant Hospitality